Indonesia, the world’s unexpected coffee capital

by Rachel Morgan News Editor

Indonesia has quietly surpassed all other nations to become the country with the most coffee shops in the world. As of November 2025, data from OpenStreetMap shows Indonesia boasts 461,991 cafés and coffee-related spots, according to the Specialty Coffee Association of Indonesia.

Coffee as a Central Hub

This growth isn’t simply about increased coffee consumption. In Indonesia, coffee shops have become vital social spaces, driven by the concept of nongkrong – a practice of gathering and spending time together. These spaces serve as neutral ground for work, conversation, and community.

Did You Know? As of November 2025, Indonesia has 461,991 cafés and coffee-related spots.

Coffee shops are ubiquitous, appearing not only in traditional commercial areas but also on residential streets and near university campuses. The variety is also striking, ranging from simple street-side stalls to modern cafés serving beans from regions like Gayo, Toraja, Kintamani, and Flores.

The Role of Technology

The rapid expansion of Indonesia’s coffee scene has been aided by technology. Delivery apps and digital maps have lowered the barriers to entry, allowing many businesses to operate from homes or small kitchens and reach customers online. This has reduced the financial risk associated with opening a traditional storefront.

Expert Insight: Indonesia’s coffee boom demonstrates the powerful combination of local cultural practices, technological innovation, and a strong domestic product. This challenges the assumption that vibrant café cultures are limited to North America and Europe.

Indonesia is the world’s fourth-largest coffee producer, and this growth in local cafés is fostering a greater appreciation for domestically grown beans. This, in turn, is inspiring a new generation to participate in all aspects of the coffee industry, from farming to roasting.

What’s Next?

This trend could lead to further innovation in the Indonesian coffee industry, potentially including increased investment in sustainable farming practices and the development of unique coffee blends. It is also likely that the nongkrong culture will continue to evolve, shaping the social fabric of Indonesian life. Analysts expect that the accessibility afforded by technology will continue to drive growth, potentially leading to even more widespread availability of coffee throughout the country.

Frequently Asked Questions

What is nongkrong?

Nongkrong roughly translates to “hanging out,” but it represents much more than that in Indonesian culture. It’s a practice of gathering, socializing, and spending time in public spaces, with coffee shops serving as a central location for this activity.

What types of coffee shops exist in Indonesia?

Indonesia’s coffee scene is diverse, including tiny street-side stalls, updated warung kopi (traditional coffee shops), and modern specialty cafés. Some focus on affordability and convenience, while others emphasize craft and quality.

How has technology impacted the growth of coffee shops?

Delivery apps and digital maps have made it easier to start and operate a coffee business, even without a traditional storefront. Many cafés now operate from homes or small kitchens, relying on online orders and digital visibility.

As Indonesia redefines global café culture, what role do you see community spaces playing in your own local area?

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