St. Pete Welcomes Vegan Sweet Spot: Cinnaholic and the Rise of Plant-Based Treats
St. Petersburg’s newest dessert destination, Cinnaholic, officially opened its doors on March 6th, bringing a fully vegan cinnamon roll experience to 5246 4th St. N. This expansion isn’t just about another bakery; it’s a reflection of a growing demand for plant-based options and customizable food experiences.
The Cinnaholic Story: From ‘Shark Tank’ to Nationwide Success
Founded by Shannon and Florian Radke, Cinnaholic gained national attention after appearing on “Shark Tank” in 2014. While their initial deal with Robert Herjavec didn’t materialize, the exposure propelled the brand’s growth. Today, with over 100 locations across the U.S. And Canada, Cinnaholic demonstrates the viability of a niche market focused on ethical and dietary preferences. The St. Petersburg location is owned and operated by local business partners Dawn Pierce and Victor Hamisevicz.
Beyond Cinnamon Rolls: The Expanding Vegan Dessert Landscape
Cinnaholic’s menu extends beyond its signature customizable cinnamon rolls. Customers can also enjoy “baby buns,” edible cookie dough, brownies, and cinnamon roll cakes. This diversification caters to a broader audience and positions Cinnaholic as a one-stop shop for vegan desserts. The popularity of these options highlights a trend: consumers are increasingly seeking indulgent treats that align with their values.
The Customization Craze: Empowering the Consumer
A key element of Cinnaholic’s success is its emphasis on customization. With over 20 frostings and toppings available, customers can create unique combinations tailored to their tastes. This level of personalization resonates with modern consumers who desire control over their food choices. This trend extends beyond desserts, influencing everything from coffee orders to pizza toppings.
Florida’s Sweet Spot: Vegan Options Gain Traction
The arrival of Cinnaholic in St. Pete joins existing Florida locations in Boca Raton, Tampa, and Wesley Chapel, with another Wesley Chapel location planned. This expansion indicates a growing market for vegan options within the state. The demand isn’t limited to dedicated vegans; flexitarians and health-conscious consumers are also driving the trend.
Hours and Location
Cinnaholic St. Pete is open 10 a.m.-9 p.m. Monday-Friday and 10 a.m.-10 p.m. Saturday-Sunday.
FAQ
- Is Cinnaholic entirely vegan? Yes, everything on the menu is 100% vegan, dairy-free, lactose-free, egg-free, and cholesterol-free.
- Can I create my own cinnamon roll? Absolutely! Cinnaholic specializes in customizable rolls with a wide variety of frostings and toppings.
- Where are the other Cinnaholic locations in Florida? Currently in Boca Raton, Tampa, and Wesley Chapel, with another Wesley Chapel location coming soon.
Pro Tip: Don’t be afraid to experiment with different frosting and topping combinations! Cinnaholic’s menu is designed for creativity.
What’s your favorite cinnamon roll topping? Share your thoughts in the comments below and explore more local food news on our site!
