USFDA Allows Food Manufacturers to Advertise Yogurt as a Tool for Reducing Type 2 Diabetes Risk
The post USFDA Allows Food Manufacturers to Advertise Yogurt as a Tool for Reducing Type 2 Diabetes Risk appeared first on News Directory 3.
FDA says USFDA allows food manufacturers to advertise Yogurt may help reduce the risk of the most common type of diabetes, type 2. It usually occurs in adults who are overweight or obese. People can eat yogurt. Regularly at least 2 cups per week. But diabetic patients should choose the right food to consume. Use […]