Food Safety Training for Students in Venezuela | Ciepe Initiative
Boosting Food Safety Education: A Appear at Venezuela’s CIEPE Initiative and Future Trends Venezuela’s Fundación Centro de Investigaciones del Estado para la Producción Experimental Agroindustrial (CIEPE) recently conducted a training course on hygienic food handling at the Concepción de Carvajal Educational Complex in the Sucre municipality. This initiative, focused on basic education students, underscores a … Read more