What Decades of Wine Research Reveal About Health
According to a narrative review published in the journal Nutrients by researchers in Australia and Croatia, the long-debated J-shaped association between moderate wine consumption and lower all-cause mortality remains biologically plausible, though methodological differences heavily shape contemporary public health guidelines. Stockley, Arthur C. Ellison, and Mirela Boban synthesized studies published primarily between 1980 and March … Read more
