Following the sale of its distribution activities to the Pomona group in February, Stalaven Teyssier Boutot (STB) presented an organizational adaptation project to its Works Council (CSE) on Tuesday, March 3, 2026.
Contacted by Ouest-France, the management of this Breton company, which manufactures charcuterie and prepared meat products, based in Yffiniac (Côtes-d’Armor), is considering a resizing of the company that would result in the elimination of 57 positions, including 4 currently vacant at this production site which employs 650 people.
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