Liver Disease; Nutrition; Diet and Weight Loss; Diabetes; Food; Food and Agriculture; Mice; Biotechnology and Bioengineering

The Future of “Food as Medicine”: How Nutritional Immunology is Redefining Healing For decades, we’ve viewed nutrition as a way to prevent disease or maintain weight. But a groundbreaking shift is happening in the labs of MIT and beyond. We are entering the era of nutritional immunology—the science of using specific dietary compounds to trigger … Read more