Living in a socially vulnerable neighborhood significantly impacts a woman’s cardiovascular health, according to a 20-year study published in Circulation: Population Health and Outcomes. Researchers at the Harvard Pilgrim Health Care Institute found that women in these areas score 6 to 10 points lower on heart health metrics, with faster health declines observed as they … Read more
Sustainable weight loss and improved physical health rely on six foundational habits: eating nutrient-dense foods, maintaining a calorie deficit, increasing daily non-exercise movement, exercising consistently, managing stress, and prioritizing sleep. According to Chennai-based fitness coach Raj Ganpath, these non-negotiable pillars provide a framework for long-term health, moving beyond the traditional simplification of just “eating less … Read more
Tyrannosaurus rex scavenged on Edmontosaurus annectens carcasses in the Late Cretaceous, according to a study published in PLoS ONE. Researchers from Loma Linda University identified specific tooth traces on 12 out of 3,013 fossilized bones from a Wyoming bonebed, concluding the lack of bone healing indicates scavenging rather than active predation. Precision Mapping of T-Rex … Read more
Researchers from 12 countries have launched the World Diet Initiative, a global project designed to document and analyze heritage diets before they disappear. Published in Nature Medicine, the initiative aims to build a comprehensive atlas of traditional food systems to understand their biological impact on human health, metabolism, and the immune system. Mapping Global Dietary … Read more
Adults with coronary heart disease (CHD) who follow diets supporting gut microbiota health may face a lower risk of all-cause mortality, according to a retrospective cohort analysis published in the journal Medicine. Researchers using NHANES data (2005–2018) found that participants with the highest Dietary Index for Gut Microbiota (DI-GM) scores had significantly lower death rates … Read more
Italy is experiencing a profound demographic shift toward extreme longevity, with the highest concentrations of centenarians and oldest-old populations appearing in the North and Center, according to a study published in the journal Nutrients. Researchers found that while regions like Liguria lead in aging profiles, southern hotspots such as Cilento maintain survival rates comparable to … Read more
What Happens When You Swap Animal Proteins for Plant-Based Alternatives? A new Dutch study published in Nutrients reveals that shifting to plant-based diets can lower intake of critical nutrients like protein, vitamin B12, and calcium, particularly for older adults and adolescents. The research, conducted by a team including J. de Vries and colleagues, analyzed data … Read more
A combination of dietary fibers from wheat, citrus, and oats significantly improves bowel movement frequency and stool consistency in adults with chronic functional constipation, according to a randomized clinical trial published in the journal Food Science & Nutrition. Researchers found that a daily 13-gram supplement dose containing resistant dextrin, pectins, and insoluble fiber provided faster … Read more
Researchers have identified blood metabolic pathways that link diet and physical activity to better cognitive and physical function in aging adults. According to a study in Scientific Reports, these lifestyle-modulated metabolic pathway scores (LMPS) correlate with improved mobility, cognition, and independence across the spectrum from healthy aging to Alzheimer’s disease. How do diet and exercise … Read more
Scientists are increasingly viewing gut microbes as active participants in hormone-driven cancers, moving beyond the traditional “estrobolome” model to define a bidirectional endocrine-microbiome axis. According to a review published in the journal npj Biofilms and Microbiomes, researchers are investigating how these microbial communities influence the metabolism of estrogen and contribute to the development of breast … Read more