Yelp’s Best Ramen Shops of 2025 Spotlight New York

by Rachel Morgan News Editor

Yelp’s newly released “Top 100 Ramen Shops in the U.S.” has highlighted several New York establishments, giving the city’s ramen scene—from Long Island to Queens a national spotlight.

Key Rankings Across the City

Long Island’s Youta Ramen in Mineola earned the #2 spot nationwide. Opened in 2023, the restaurant is known for a 16‑hour simmered pork broth and a menu that ranges from classic tonkotsu to a shoyu truffle variation, all served with springy noodles, chashu, ajitama eggs and thin scallions.

Youta’s interior blends modern design with traditional Japanese elements, creating an atmosphere akin to a Tokyo neighborhood ramen shop rather than a suburban strip‑mall. The venue also offers donburi and tempura alongside its ramen selections.

In Queens, Susuru Ramen in Astoria secured the #20 ranking, distinguished by a house ramen built on a chicken cream‑based broth—a lighter alternative to the typical pork‑forward profile. The menu focuses on ramen, classic Japanese snacks, and a selection of sake, wine and beer.

Astoria’s Sake Kawa appears at #57, while Brooklyn’s Konoha Yakitori Ramen and Sushi House is listed at #72, and Manhattan’s Peng’s Noodle Folk at #77, rounding out the city’s presence on the list.

Collectively, the rankings illustrate the breadth of New York’s ramen map and suggest a growing appetite for diverse, high‑quality bowls across the region.

Did You Know? Youta Ramen opened in 2023 and simmers its signature pork broth for 16 hours before serving.
Expert Insight: The national recognition underscores how New York’s ramen scene has matured from neighborhood eateries to contenders on a country‑wide stage. This visibility could drive culinary tourism, encourage further experimentation among chefs, and reinforce the city’s reputation for embracing both tradition and innovation in Asian cuisine.

Frequently Asked Questions

Which New York ramen shop ranked highest on Yelp’s list?

Youta Ramen in Mineola claimed the #2 spot nationwide.

What makes Susuru Ramen’s broth different from most other entries?

Susuru Ramen’s house ramen is built on a chicken cream‑based broth rather than the usual pork‑forward profile.

Which boroughs have ramen establishments featured in the Top 100?

The list includes spots in Long Island (Mineola), Queens (Astoria), Brooklyn, and Manhattan.

How might this national spotlight influence the future of ramen culture in New York?

You may also like

Leave a Comment