Bak Kut Teh Designated as Malaysian Heritage Food, So Debate

Bak Kut Teh Designated as Malaysian Heritage Food, So Debate

#Bak #Kut #Teh #Designated #Malaysian #Heritage #Food #Debate Jakarta – This pork soup is designated as a Malaysian heritage dish. This determination sparked debate about the origins of the food. Bak kut teh is a soup dish made from pork ribs. This soup is cooked slowly with various spices so that the broth is clear […]
The post Bak Kut Teh Designated as Malaysian Heritage Food, So Debate appeared first on World Today Journal.

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