Understanding the Rising Trend of Colorectal Cancer in Younger People

Colorectal cancer rates have been increasing steadily among individuals who are too young for routine screening, according to new research. While routine screening is recommended every 10 years starting at age 45, recent studies have focused on the growing incidence of colorectal cancer in children and adults between the ages of 10 to 44. The data used for this research was collected from the Centers for Disease Control and Prevention.

Alarming findings from this study indicate that cases of colorectal cancer are on the rise across all age groups. Dr. Islam Mohamed, a leading researcher from the University of Missouri-Kansas City, states that there is a clear upward trend but acknowledges that its causes are yet to be fully understood. Possible factors contributing to these increasing rates include lifestyle choices and genetics.

It’s important to note that these findings have not been published in a peer-reviewed journal but will be presented at the Digestive Disease Week conference later this month in Washington, D.C.

Notable Patterns in Colorectal Cancer Incidence Rates

While younger age groups experienced larger percentage increases due to starting with extremely low baseline rates, even a small number of new cases can hold significant implications within these demographic cohorts.

The study reveals alarming trends such as colorectal cancer diagnoses increasing by over 500% among children aged 10-14 between 1999 and 2020. Similarly, cases among individuals aged 15-19 witnessed an over-300% rise during this period. Additionally, those aged 20-24 observed an increase of approximately 185%

Despite these dramatic jumps seen

Jan Klatt, head of the Neurology and Immunology Development Unit at Merck.

Data from the phase II clinical trial of the drug evobrutinib demonstrate a benefit for Relapsing Multiple Sclerosis (RMS) patients during three and a half years of treatment, with better control of relapses and silent progression of the disease between flares .

These are the data that the science and technology company Merck has presented during the ECTRIMS 2022 Congress, which brings together the main European experts in the study and treatment of this chronic autoimmune inflammatory disease of the body between October 26 and 28 in Amsterdam. nervous system.

“This is the first time that sustained efficacy has been demonstrated for three and a half years with

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Photo credit, Getty Images

image captionThe increase in this type of cancer among young people worries scientists.

• Author, André Biernath
• Role, BBC News Brasil

• 17 minutes ago

For some, it is “alarming” and “worrying”. For others, it is a “global problem” or a “global alert.” Scientists consulted by the BBC warn of an increase in cases of colorectal cancer in people under 50.

This tumor, which affects the large intestine (colon) and rectum, is one of those that has the greatest impact on patients’ health and quality of life. In recent decades, a trend has attracted the attention of experts.

In some regions of the world, cases of colorectal cancer have remained relatively stable among older adults, who still proportionally represent the majority of those affected by the disease.

But elsewhere, cases began to increase rapidly among patients under 50.

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“If we compare current figures with those from 30 years ago, some studies even indicate a 70% increase in the incidence of colorectal cancer in young patients,” says clinical oncologist Paulo Hoff, president of Oncologia D’Or, an oncology care network in Brazil.

These statistics have already led to some changes in public health policies: in the United States, one of the first countries to identify the phenomenon, the minimum age for screening for colorectal tumors has been lowered from 50 to 45 years.

Photo credit, Getty Images

Image caption, illustration of an intestinal tumor.

What do the numbers say?

Colorectal cancer is the third most common cancer in the world in men and the second in women, explains the Pan American Health Organization (PAHO).

In the Americas, it is the fourth most common cancer, with approximately 246,000 new cases and 112,000 deaths reported each year, according to the PAHO report titled “Screening for Colorectal Cancer in the Americas.”

The study notes that the incidence of colorectal cancer has increased in Latin America and the Caribbean in recent decades, mainly due to “demographic changes such as increased life expectancy, changing fashions lifestyle and eating habits, as well as other factors.

The United Nations Global Cancer Observatory (Globocan) has detected an increase in the incidence and mortality rates of colorectal cancer in patients under the age of 50 since the 1990s in nine Latin American countries: Argentina, Brazil, Chile, Colombia, Costa Rica, Cuba, Ecuador, Mexico and Uruguay.

“We are moving from an era of infectious diseases to an era of chronic diseases, and that has a lot to do with people’s lifestyle,” Dr. Mauricio Maza, PAHO regional advisor for prevention and fight against cancer.

According to the expert, “trends in obesity, smoking, alcohol consumption and diet are changing” and affecting the incidence of this type of cancer, with a sustained increase in recent years, which is is repeated in all countries of the region.

Last year, a study presented at the Argentine Congress of Gastroenterology and Digestive Endoscopy found that colorectal cancer mortality rates among people aged 20 to 54 were steadily increasing in Ar

The neocortex, a structure essential for human intelligence, is less than five millimeters thick. There, in the outermost layer of the brain, 20 billion neurons process countless sensory perceptions, plan actions, and form the basis of our consciousness. How do these neurons process all this complex information? That largely depends on how they are connected to each other.

What was known until now about the neuronal architecture of the human neocortex was based mainly on findings made from studying animal models such as mice.

The human neocortex is much thicker and more complex than that of the mouse. However, the scientific community had until now assumed (partly due to lack of data) that it followed the same basic principles of connectivity.

Now, in a new study, for which cutting-edge technology and exceptionally difficult to obtain tissue sa

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What is the optimal time to exercise?

Dinner is perfect for obese people. Recently, scholars from the University of Sydney in Australia conducted a study on approximately 30,000 adults over 40 and found that obese people who exercised in the evening (6pm to midnight) had a lower all-cause mortality rate 28% lower than those who did physical activity, the percentage of those who exercised in the morning or afternoon was low.

“We were surprised by the difference,” Dr. Angelou Sabagh, a physiologist at the University of Sydney who led the study, said in an interview with the New York Times.

Photo = Getty Images Korea.

Is there a difference in the effect depending on the exercise time?

Julin Gieras, a physiologist at Karolinska Institutet in Sweden, drew a line, saying: “There is no consensus yet.” “This is an emerging field of research,” she said. All experiments have not yet been completed. “I’m learning a lot every month,” she said. “You can’t decide when to train based on the outcome of a study. Many people choose their training time based on their training goals, work schedule and personal preferences. “But depending on what you’re trying to achieve, certain times of day may offer some benefit.”

Photo = Getty Images Korea.

▼Morning exercise▼
Many people exercise in the morning. That’s because it’s a good use of time.
According to a 2022 study, morning exercise may be beneficial for heart health and likely leads

An Italian study conducted on 18 thousand people showed that the lower the level of albumin in the blood increases the risk of mortality from cancer and cardiovascular disease in people aged 65 and over.

Lazio region, focus on six new hospitals but there is a hunt for specialists. The trade associations: «8 thousand units are needed»

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The research analyzed 18 thousand people, of which more than 3 thousand were aged 65 or over, demonstrating that levels of albumin, a protein present in the blood, lower than 35 g/L are linked to a greater risk of death in elderly people. This relationship was observed even after excluding factors that can influence albumin levels such as kidney disease, hepatitis and acute inflammation.

The study was conducted by the Sapienza University of Rome in collaboration with the Institute of Scientific Hospitalization and Care (Irccs) Neuromed of Pozzilli (Isernia), Mediterranea Cardiocentro of Naples and Lum University of Casamassima, and used the data collected from epidemiologic

There are other differences and similarities besides color, texture and taste.

nutritious: Essentially, the two types of mushrooms do not differ in their nutritional content. According to the South Tyrol consumer advice centre, white and brown mushrooms are rich in B vitamins, minerals and vegetable protein. They are als

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