Here’s how to eat vegetables without fear of E. coli contamination – 2024-03-05 18:41:41

Green leafy vegetables are important sources of dietary fiber and nutrients, but they can also be dangerous “sources” of harmful pathogens. Lettuce in particular is often “guilty” of outbreaks of food poisoning and serious infections. Now a new study by researchers from the University of Illinois at Urbana-Champaign published in the journal Food Microbiology zooms … Read more
You can read the full story here: Here’s how to eat vegetables without fear of E. coli contamination
– 2024-03-05 18:41:41 .