Restaurant Association boss Marisa Bidois to step down after 14 years
The Changing Face of Hospitality: Skills, Sustainability, and the Future of Dining Marisa Bidois’s departure as CEO of the Restaurant Association of New Zealand marks more than just a leadership change; it signals a pivotal moment for an industry grappling with ongoing challenges and emerging opportunities. While Bidois acknowledges improvements, her regret over the persistent … Read more